Agenda

Programme Schedule

0930 Hrs Registration  
1000 Hrs – 1100 Hrs Inaugural Session
1000 Hrs Welcome Address Mr P C Duraisamy
Immediate Past Chairman,
CII Erode office &
Managing Director
Sakthi Masala Private Ltd
1005 Hrs Address Mr Sunil Gupta
Head QA and Food Safety
Jain Irrigation Systems Limited
1015 Hrs Special Address Mr Atul Anand IAS
Chief Executive Officer
Tamil Nadu State Agriculture
Marketing Board
1025 Hrs Inaugural Address Thriu Veerapandi S Arumugam
Hon’ Minister for Agriculture
Government of Tamil Nadu
1055 Hrs Vote of Thanks Mr G K Moinudeen
Head – TNTDPC
1100 – 1115 Hrs Tea / Coffee Break  

1115 Hrs – 1230 Hrs      Plenary Session-I: “Fruits & Vegetables Processing”  

1115 Hrs Opening remarks by Session Chairman Mr R Ravichander
Executive Vice President
Yes Bank Limited
1125 Hrs Technology Trends in Processing systems Mr Manoj Paul
Country Manager - India & S. Asia
Heat & Control (South Asia) Pvt. Ltd
1145 Hrs Processing Modules for Fruit juices, Concentrates and Purées Mr Dharmendra S Shukla
Head - Beverage & Viscous Foods Div.
Alfa Laval (India) Limited
1205 Hrs Scope for Process Recording in Food Industry Mr Asutosh Shah
Director-Technical
G-Tek Corporation
1225 Hrs Discussion  
1230 – 1340 hrs   Plenary Session – II: Innovation in Food Processing Industry
1230 Hrs Opening remarks by Session Chairman

Dr P James Daniel Paul
Senior Expert,
Investment & Technology Promotion
UNIDO

1235 Hrs Innovative Business Model for Food Industry   Mr Sarath Babu
Chief Executive Officer
Food King Catering Services
1255 Hrs Opportunities & Challenges in Citrus Processing Mr Y Vidya Sagar
Managing Director
Southern Citrus Products Pvt Ltd.
1315 Hrs Innovative Technologies in Fruits and Vegetable Processing Mr Amit Vaishnav
Managing Director
Megafoods Products Madras (P) Ltd.
1335 Hrs Discussion  
1340 – 1415 Hrs  Lunch Break  

1415 – 1530 Hrs            Plenary Session-III: “Modern Food Processing Technologies”           

1415 Hrs Opening remarks by Session Chairman

Mr. Balaji Hakke
Head - Chittoor Plant,
Jain Irrigation Systems Limited.

1420 Hrs Osmotic Drying and Freezing of Fruit Slices

Dr. R B Tiwari
Senior Scientist, UNU-Kirin Fellow Japan
IIHR – Bangalore

1440 Hrs Modified and Controlled Atmospheric Preservation Technologies Mr R Sivakumar
Regional Manager – Cold Storage,
Voltas Limited
1500 Hrs Scope for Modified Atmosphere Packaging

Mr Sachin Kulkarni
Business Development Manager
PR Agro Nutri (P) Limited

1520 Hrs Discussion  
1530 – 1545 Hrs Tea Break  
1545 – 1715 Hrs Plenary Session- IV: ‘’ Post Harvest Technology‘’
1545 Hrs Opening remarks by Session Chairman Mr R Sivasubramanian
Director
Dorven Agro-Eco-Bio Ventures (P) Ltd
1550 Hrs Concept of Colour Sorting in Fruit and Vegetables Mr Benedict Deefholts
Applications Specialist
Buhler Sortex Limited, London
1610 Hrs Indian Horticulture Development Alliance (IHDA) & Fruits & Vegetables Processing Scenario Mr Shashi Kant Singh
Project Coordinator
USAID-MSU-IHDA Project
1630 Hrs Internal defect detection and sorting of Post harvested mangoes using X-ray imaging techniques Dr. R Govindaraj
Scientist, CEERI

 

1650 Hrs Post Harvest Solutions Mr Arunkumar Sadanand
General Manager - Bus Dev.
Maagrita Exports Ltd
1710 Hrs Discussion  
1730 Hrs Conference conclude    

 
Copyright © 2008 Tamil Nadu Technology Development & Promotion Centre. All rights reserved.